{"product_id":"miyabi-400-fc-8-chef-knife","title":"Miyabi Evolution Chef's Knife | 8 In","description":"\u003ch3 data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eThe Perfect Fusion of Japanese Artistry and Western Ergonomics\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"7\"\u003eAt Grand Fête, we believe that the best kitchen tools are those that feel like an extension of your own hand. The \u003cb data-path-to-node=\"7\" data-index-in-node=\"114\"\u003eMiyabi Evolution 8-inch Chef’s Knife\u003c\/b\u003e (Gyuto) is the ultimate \"bridge\" knife—offering the legendary, scalpel-like sharpness of Japanese steel with the approachable comfort and durability of a Western-style handle. Handcrafted in Seki, Japan, this is the essential workhorse for the modern home chef who refuses to compromise on performance.\u003c\/p\u003e\n\u003ch4 data-path-to-node=\"8\"\u003eWhy the Miyabi Evolution is a Cut Above\u003c\/h4\u003e\n\u003cp data-path-to-node=\"9\"\u003eThe Evolution series is engineered for those who want the precision of a Japanese blade without the delicate maintenance often associated with high-carbon steel.\u003c\/p\u003e\n\u003cul data-path-to-node=\"10\"\u003e\n\u003cli\u003e\n\u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"0\"\u003eRevolutionary FC61 Steel:\u003c\/b\u003e The blade is forged from \u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"51\"\u003eFC61 fine carbide steel\u003c\/b\u003e, a high-performance material that achieves a remarkable 61 Rockwell hardness. This ensures incredible edge retention and \"stain-free\" durability, making it tough enough for heavy daily use while remaining easy to sharpen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"0\"\u003eFRIODUR® Ice-Hardening:\u003c\/b\u003e Miyabi’s signature ice-hardening process enhances the microstructure of the steel, resulting in a blade that is exceptionally hard, sharp, and resistant to corrosion.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb data-path-to-node=\"10,2,0\" data-index-in-node=\"0\"\u003eMirror-Polished Perfection:\u003c\/b\u003e The blade features a stunning mirror-polished finish, reflecting the artisanal care that goes into every piece.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-path-to-node=\"11\"\u003eEngineered for Comfort and Control\u003c\/h4\u003e\n\u003cp data-path-to-node=\"12\"\u003eWhile many Japanese knives feature a traditional D-shaped handle, the \u003cb data-path-to-node=\"12\" data-index-in-node=\"70\"\u003eEvolution\u003c\/b\u003e series is designed with a triple-riveted, ergonomic handle. This provides a familiar, secure grip for those transitioning from German cutlery, offering maximum comfort during long prep sessions or holiday hosting.\u003c\/p\u003e\n\u003cul data-path-to-node=\"13\"\u003e\n\u003cli\u003e\n\u003cb data-path-to-node=\"13,0,0\" data-index-in-node=\"0\"\u003eHonbazuke Honed Edge:\u003c\/b\u003e Each blade is hand-finished using a traditional three-step process, resulting in a razor-sharp 9.5 to 12° edge that glides through proteins and vegetables with zero resistance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb data-path-to-node=\"13,1,0\" data-index-in-node=\"0\"\u003ePerfect Balance:\u003c\/b\u003e The rounded spine and heel ensure that even the most technical cuts feel effortless, reducing hand fatigue during repetitive dicing and slicing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-path-to-node=\"14\"\u003eProduct Specifications:\u003c\/h4\u003e\n\u003cul data-path-to-node=\"15\"\u003e\n\u003cli\u003e\n\u003cb data-path-to-node=\"15,0,0\" data-index-in-node=\"0\"\u003eBlade Length:\u003c\/b\u003e 8 inches (The versatile \"all-purpose\" size)\u003c\/li\u003e\n\u003cli\u003e\n\u003cb data-path-to-node=\"15,1,0\" data-index-in-node=\"0\"\u003eSteel Type:\u003c\/b\u003e FC61 Fine Carbide Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cb data-path-to-node=\"15,2,0\" data-index-in-node=\"0\"\u003eHardness:\u003c\/b\u003e 61 Rockwell (Excellent edge life)\u003c\/li\u003e\n\u003cli\u003e\n\u003cb data-path-to-node=\"15,3,0\" data-index-in-node=\"0\"\u003eHandle:\u003c\/b\u003e Ergonomic, triple-riveted handle with a sophisticated red spacer\u003c\/li\u003e\n\u003cli\u003e\n\u003cb data-path-to-node=\"15,4,0\" data-index-in-node=\"0\"\u003eOrigin:\u003c\/b\u003e Proudly handcrafted in Seki, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cb data-path-to-node=\"15,5,0\" data-index-in-node=\"0\"\u003eCare:\u003c\/b\u003e Hand wash only to maintain the integrity of the edge and finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"16\"\u003e\u003cb data-path-to-node=\"16\" data-index-in-node=\"0\"\u003eCurate Your Culinary Desires\u003c\/b\u003e Whether you are dicing mirepoix for a slow-cooked stew or thin-slicing sashimi for an elegant gathering, the Miyabi Evolution Chef’s Knife elevates every movement. It is the perfect foundation for your Miyabi collection and a testament to our mission at Grand Fête: to help you \"Taste Life Together\" with tools that inspire.\u003c\/p\u003e","brand":"Zwilling J.A. Henckels, LLC","offers":[{"title":"Default Title","offer_id":46021148704994,"sku":"34021-203","price":164.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0131\/6322\/files\/34021-201-0_1.jpg?v=1772900656","url":"https:\/\/www.grandfeteshop.com\/products\/miyabi-400-fc-8-chef-knife","provider":"Grand Fete ","version":"1.0","type":"link"}