Thursday, June 26th , 6-8pm

Instructor : Goy Laoraowiroj

Class Style : Demonstration and Participation

Celebrate the fresh, vibrant energy of spring with a culinary adventure through the bright flavors of Vietnamese and Southeast Asian cuisine! In this hands-on, seasonal class, we’ll explore two refreshing dishes that are perfect for the warmer months:

Our instructor, Goy learned to cook from her mother who grew up in Thailand. Learn how to make these classic dishes as you explore the vibrant and aromatic world of Thai cuisine.

Vietnamese Larb (Spring Herb Salad) – Learn how to craft this light and zesty minced meat salad, bursting with the brightness of fresh spring herbs like mint, cilantro, and Thai basil. Tossed with lime juice, fish sauce, and just the right touch of heat, this dish is a celebration of balance and freshness.

Pineapple Fried Rice with a Tropical Twist – Stir-fry fragrant jasmine rice with sweet pineapple, crisp spring vegetables, and aromatic spices. Served in a pineapple bowl for a stunning presentation, it’s a dish that feels like sunshine on a plate.

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Fried Rice with Chicken and Pineapple served inside the Pineapple: Transport your taste buds to the tropics with our tantalizing pineapple fried rice. You'll learn to stir-fry fragrant jasmine rice with juicy chicken, aromatic spices, and sweet pineapple chunks, all served inside a hollowed-out pineapple for a stunning presentation. This dish is a harmonious blend of savory and sweet flavors that will leave you craving more.

Ice Cream with Sweet Sticky Rice: Indulge your sweet tooth with a traditional Thai dessert. Our creamy coconut milk ice cream is served alongside sweet sticky rice infused with coconut milk and palm sugar. It's the perfect combination of cool and comforting flavors that will satisfy your cravings and leave you wanting seconds.

Throughout the class, our knowledgeable instructor will provide step-by-step guidance and insider tips to help you master each dish with ease. Whether you're a seasoned chef or a novice in the kitchen, this cooking class promises to inspire your culinary creativity and introduce you to the irresistible flavors of Thai cuisine. Don't miss out on this opportunity to spring into flavor and create delicious memories with us!