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Class Details

Tuesday, October 14th 6:00-8:00pm

Instructor : Meme Fehr

Welcome to the delightful world of crepes! In this class, you'll learn the art of making these thin, delicate pancakes that originate from France. In this demonstration & hands-on cooking experience, Meme will guide you through the process of making the perfect crepe batter and achieving the ideal texture for your crepes.

Once you have masstered your crepes , you'll learn how to make : 

  • Savory Sausage & Butternut Squash Crepes – A cozy, flavorful twist on classic biscuits and gravy, customizable from mild to spicy.

  • Pumpkin Crepes with Maple Cream Cheese Filling – Light, elegant crepes with a creamy, fall-inspired finish.

Whether you’re looking to impress at brunch or elevate dessert, this class will give you the skills and confidence to craft beautiful crepes at home.

Class Details:

  • Ages 13 thru adult

  • Duration: 2 hours

  • Demonstration and participation

  • Includes: All ingredients, cooking tools, and recipes to take home.

Bring your own beverage or favorite cocktail to sip while you cook! We’ll provide the flavors—you bring the fun.

Sign up now and transform your seasonal produce into gourmet delights!

Class size is limited to 10 for best experience.