Miss Mary's Sassy One Pot Chili

Ingredients

• Begin:
• 1 lbs chuck cubed beef roast (do not drain)
• Simmer in ¼ c. juice from jar of jalapenos and save ¼ to add for later as needed
• 5 oz. diced sweet onions
• 1 lbs hot spicy sausage
• Simmer all that sweet hot meat until thoroughly cooked!
• Add to pot:
• 7 oz. Mild diced chilis
• 4 cloves chopped garlic
• 16 oz. Mild chili beans
• 16 oz. Pinto beans
• 16 oz. Black beans
• 10 oz. Rotel diced green chilis and tomatoes
• 1 ½ oz. Sliced jalapenos from jar
• 1 Tbsp. Chili Powder
• 2 Tbsp. Cumin
• 1 Tbsp. Franks Red Hot
• 1 Bottle Miss Mary’s Thick and Savory Bloody Mary Mix

Instructions

1. Simmer all spicy goodness!
2. Finish by stirring in:
3. 8oz. Sour Cream
4. 4oz. Shredded Mexican Jack Cheese