
The Art of the Loaf: Sourdough & Bread Making Essentials
There is nothing quite like the aroma of a fresh, crusty loaf emerging from your home oven.
Whether you are nurturing a sourdough starter or perfecting a classic yeast recipe, having the right artisan bread tools is the key to professional results. At Grand Fête Shop, we’ve curated a collection of high-quality bread making supplies that combine technical precision with the warmth of a handmade meal.
Professional Preparation & Proofing
The secret to a great crumb starts with proper handling. Our collection features the Brod and Taylor Dough Whisk, an essential tool for incorporating flour and water without overworking the dough. For shaping and portioning, the Brod and Taylor Bench Knife and Scraper provides the control needed for high-hydration sourdough.
Ensure your dough maintains its shape during the final rise with our Round Proofing Basket (Banneton), which includes a cover to prevent the dough from drying out, resulting in that iconic artisanal texture.
Precision Scoring & Baking Safety
Transform your bread into a work of art with our professional Bread Lame, the primary tool for creating intricate "ear" scores and decorative patterns. When it’s time to bake, say goodbye to wasteful parchment paper. Our Silicone Loaf Lifters and Round Loaf Lifters allow you to safely lower dough into a scorching hot Dutch oven and remove finished loaves with ease, protecting your hands and your bread.
Slicing, Storage & Artisanal Serving
A thick-crusted sourdough requires a serious blade. The Cangshan 9" Offset Serrated Bread Knife is specifically designed for round sourdough boules, allowing you to slice through tough crusts without squishing the soft interior. For uniform slices every time, our Classic Bread Slicer (available in red or grey) is a kitchen countertop staple.
Keep your hard work fresh with our reusable Bread Saver Bags, or present your masterpiece at the table in our stunning Handmade Bread Warmer Baskets. Featuring beautiful "Butterfly Garden" and "Peach Dove" designs, these lidded baskets use a heated stone to keep your rolls and loaves warm throughout dinner.
Essential Bread Tool Quick-Guide
| Category | Recommended Tool | Best For |
| Mixing | Brod and Taylor Dough Whisk | Effortless mixing of heavy doughs and starters. |
| Shaping | Round Proofing Basket | Providing structure and airflow during fermentation. |
| Scoring | Professional Bread Lame | Intricate decorative scoring and optimal oven spring. |
| Handling | Silicone Loaf Lifters | Safe transfer of dough to and from hot bakeware. |
| Slicing | Cangshan Offset Bread Knife | Cleanly slicing through crusty, round sourdough. |
| Serving | Lidded Warmer Baskets | Keeping bread warm with an artisanal, hand-made aesthetic. |
Cangshan Helena Offset Bread Deli Knife | 9 Inch
Frieling Zassenhaus Classic Manual Bread Slicer




















