Bread & Bagel Knife | Mahogany Finish | Left Handed

Elevate Your Bakery Experience 

Master the art of the perfect slice with our professional-grade Bread & Bagel Slicer in a Rich Walnut Finish. Designed by Out of the Woods of Oregon and featured at Grand Fete Shop, this fiddle-bow style knife is the ultimate tool for sourdough enthusiasts, bagel lovers, and professional kitchens alike.

Combining rustic craftsmanship with industrial-strength performance, this slicer ensures that every loaf—from crusty artisan sourdough to soft, warm-from-the-oven rolls—is cut with precision and ease.

Why It’s a Kitchen Essential

• Industrial-Grade Precision: We use the same high-performance blades found in commercial bread-slicing machines. The stainless steel, double-ground serrated blade is ultra-thin, allowing you to glide through bread with a gentle sawing motion without squishing the soft interior.
• Superior Versatility: Unlike standard kitchen knives, our fiddle-bow slicer is specifically engineered to handle tough, crusty sourdough boules, chewy bagels, and delicate rolls with equal efficiency.
• Elegant Walnut Finish: Crafted with a deep, sophisticated walnut stain, this slicer isn't just a tool—it’s a statement piece for your countertop or buffet station.
• Safety-Conscious Design: Each slicer is packaged in a clear protective sleeve, ensuring the blade stays sharp and fingers stay safe during storage.
• Proudly Made in the USA: Handcrafted with quality materials to withstand the rigors of high-volume use in cafes, boutiques, or home kitchens.

Product Specifications

• Material: Sustainable Wood (Walnut Finish) & Stainless Steel Blade
• Dimensions: 16" x 3" x 2" (40.6 x 7.6 x 5.1 cm)
• Style: Fiddle Bow / Bow Saw Bread Knife