Zwilling Pro Santoku | Hollow Edge | 7 Inch

🔪 The Asian All-Rounder: ZWILLING Pro 7-inch Santoku Knife

Elevate every culinary task with the versatile ZWILLING Pro 7-inch Hollow Edge Santoku. Known as the "three virtues" knife in Japanese, this essential tool excels at all three core kitchen techniques: expertly mince garlic, seamlessly slice cucumber, and quickly dice onions. As the ultimate Asian all-rounder, this 7-inch santoku is perfect for tackling nearly every prep job.

Non-Stick Cutting with the Hollow Edge Design

The distinctive hollow edge features small indentations, known as grantons, along the blade. This design creates air pockets between the blade and the food, ensuring that thin slices of vegetables, fish, and meat prevent food from sticking while cutting. Experience faster, cleaner prep with this highly efficient feature.

Ergonomics & Precision: The Curved Bolster

The revolutionary ZWILLING Pro design includes a unique curved bolster that acts as a natural extension of your hand. This supports the professional pinch grip (thumb and index finger on the blade), dramatically improving precision, safety, and comfort. Cut with less fatigue and improved control.

ZWILLING Pro Santoku Knife Key Features

German Quality and Care

This ZWILLING Pro 7-inch Santoku Knife is proudly Made in Germany, combining centuries of craftsmanship with modern technology. The full length of the blade can be used and sharpened from bolster to tip. While it is dishwasher safe, hand washing is highly recommended to maintain the integrity of its precision edge.

Upgrade your cutting efficiency and precision with this versatile 7-inch hollow edge santoku from ZWILLING Pro—the essential Asian all-rounder for any modern kitchen.