Recipes

Newsletter Recipes - Macerated Citrus Salad

Macerated Citrus Salad

Warm ginger and tropical coconut are a welcome complement to tart and tangy citrus in this macerated salad. The unique flavors just may become your new favorite way to serve oranges and grapefruit!Serves 6. Ingredients: 2 grapefruit 2 navel oranges ...

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Newsletter Recipes - Caramelized Onion, Mushroom, and Parmesan Quiche

Caramelized Onion, Mushroom, and Parmesan Quiche

Enjoy the great combination of caramelized onions, umami-rich mushrooms, and the nutty notes of parmesan cheese in this delightfully hearty quiche. Makes one 9” quiche For the Quiche Crust: 1 cups all purpose flour 1/4 teaspoon salt 1/4 cup olive...

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Newsletter Recipes - Orange Poppy seed Bread

Orange Poppy seed Bread

This bright take on a traditional lemon poppy seed bread uses oranges to pack a citrus punch. The result is delightfully sweet and beautifully dense. It pairs wonderfully with a hot cup of coffee. Makes 2 loaves. Bread Ingredients: 2...

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Newsletter Recipes - Carrot Cake Cupcakes

Carrot Cake Cupcakes

Treat yourself to these flavorful carrot cake cupcakes topped with a decadent cream cheese frosting. The cupcake is moist and filled with comforting spices. The shredded carrots and hint of orange zest lend a sweet flavor while the walnuts add...

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Newsletter Recipes - Cacio e Pepe (Pasta with Cheese and Pepper)

Cacio e Pepe (Pasta with Cheese and Pepper)

Cacio e Pepe is one our favorite classic Italian recipes! The best thing about this dish is how quickly it comes together with ingredients that we always like to keep on hand. Prepare all of the ingredients (mise en place)...

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Newsletter Recipes - Kale, Cashew, & Fresh Herb Pesto

Kale, Cashew, & Fresh Herb Pesto

Kale, cashews, and herbs make for a delicious and hearty pesto. The cashews do double duty by substituting for both the cheese and the pine nuts usually found in a classic pesto. Plenty of fresh basil, parsley, and kale pack...

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Newsletter Recipes - Fresh Tomato Sauce Linguine

Fresh Tomato Sauce Linguine

Fresh tomatoes shine in this easy recipe. Using thinly sliced garlic gives a depth of sweet flavor to the simple sauce. This is definitely one of those favorite recipes destined to be made again and again. Garnish generously with freshly...

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Newsletter Recipes - Fresh Inspiration! Huevos Rancheros for Breakfast

Fresh Inspiration! Huevos Rancheros for Breakfast

This classic Mexican breakfast translates to “ranch eggs” and highlights a perfectly fried egg served on a warm tortilla with black beans, cotija cheese, and fresh pico de gallo. Huevos RancherosServes 4 Ingredients:1 can (15 oz) black beans, drained1 tablespoon...

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Newsletter Recipes - Our Best Zipped Up Baked Beans

Our Best Zipped Up Baked Beans

A great outdoor meal would be incomplete without the classic side dish, baked beans. But don’t be content with the common variety, make them something swoonworthy. This recipe uses a variety of beans, and may be easily adjusted to any...

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