Shallot Extra Virgin Olive Oil
Shallots exhibit a soft onion-type flavor, making it easy to incorporate into many recipes. Use this oil to add great flavor to pastas and salads, or make a bread dip with your favorite seasoning, or sauté your favorite veggies in it.
Suggested Pairing : Truffle, Italian Herb, or Caramelized Onion Balsamic
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Usually ready in 24 hoursShallot Extra Virgin Olive Oil
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